Description
Cherry Glyko Tou Koutaliou (Greek Spoon Sweets) are sweet preserves served in a spoon as a gesture of hospitality in Greece.
This Greek cherry “vyssino” spoon sweet dessert is made from fresh sour cherries, and can be used as a delicious topping on cheesecakes, ice cream, and yoghurt, or it can be eaten on its own and served with Greek coffee and a glass of cold water.
Size: 375ml
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